Chef Cheven and My World On A Plate
My World on a Plate has been featured at some of the hottest events and most highly publicized venues in Southern California. Their eclectic culinary creations will tantalize your senses through taste, touch, sight and smell while utilizing the season’s finest offerings to create an inventive experience that is sure to never be forgotten! Founded in 2009, the underlying premise at My World on a Plate is that there are no limitations or boundaries when it comes to creativity.
Chef Keven Alan Lee, also known as “Cheven” amongst his patrons and associates, is an internationally recognized culinary mastermind who is revolutionizing the catering industry, one event at a time! Cheven specializes in internationally inspired cuisine with a focus on a modern farm to table approach. His creations are an eclectic version of Classical French Mediterranean with strong Pacific Rim and Asian influences. The presentations and the combination of flavors are simply breathtaking. Currently, Cheven owns and operates My World on a Plate catering and events based in West Hollywood California. Together with his younger sister and business partner Robyn Lee, the two are a highly motivated dynamic duo. My World on a Plate has become one of the most sought after catering and events teams in Southern California.
Special thanks to our sponsor Melissa's Produce!!! Delivering the freshest ideas in produce. Also, thank you to The Mayfair Hotel, recently remodeled and brought back to its former glory as the playground to Hollywood's Golden Age stars.
If the event is sold out click here to get on the waitlist
WHEN
September 12, 2018 at 7:00pm - 10pm
WHERE
Josh's Penthouse at The El Dorado
416 S Spring St
Penthouse 1209
Los Angeles, CA 90013
United States
Google map and directions
416 S Spring St
Penthouse 1209
Los Angeles, CA 90013
United States
Google map and directions
CONTACT
Josh Gray-Emmer
·
· 8186794719
8 RSVPS
